Salted Caramel Fudge
Couverture Chocolate: Dark (cocoa liquor, cocoa butter, natural soy lecithin, natural vanilla), Sugar (AUS), Butter (Aus), free range eggs (TAS), Organic Quinoa (TAS), Cocoa Powder (AUS). Fudge 30% : milk, butter, sugar, couverture white chocolate, glucose, salt.

Death by Chocolate
Couverture Chocolate: Dark, Milk & White (cocoa liquor, cocoa butter, natural soy lecithin, natural vanilla, full cream milk, whey powder, lactose), Sugar (AUS), Butter (Tas), free range eggs (Tas), Organic QUINOA flour (TAS), Cocoa Powder (AUS).

White Raspberry Chocolate
Couverture Chocolate: Dark, (cocoa liquor, cocoa butter, natural soy lecithin, natural vanilla), Sugar (AUS), Butter (Tas), free range eggs (Tas), Organic QUINOA flour (TAS), Cocoa Powder (AUS). Raspberry Chocolate 20% (TAS) Berry bits: Fruit (raspberry puree (90%) concentrated plum puree (5%), concentrated elderberry juice (0.3%) invert sugar, sugar, humectant (glycerol), wheat fibre (gluten free),  gelling agent (pectin), acidity regulator (citric acid), flavour (natural).

Allergen alert, made in a kitchen that uses nuts, dairy, eggs.